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Ross BA22 Prototype Batch Freezer This prototype has several upgrades not found on the standard machine: 1.) Direct drive with gear reduction has eliminated belt slippage and reduced cycle times. 2.) Custom hopper allows pre-filling of product reducing time between cycles. 3.) With an cycle time of 8 minutes to freeze, 1 minute to blend, and 2 minutes to discharge, five batches can be run per hour with a little time to spare. This machine can run aprox. 24 gallons per hour of finished product wich not only exceeds the C303 continuous batch freezer in capacity but unlike the continuous flow machines allows for the addition of fresh fruits, nuts and other flavoring additives while operating. 4.) Althoug listed as used this prototype was run to test capacity and tune the settings, with only six batches being run the machine is in A-1 condition (no production run time). 5.) The elctronic controls of this machine are understated being simple to use and providing a degree of control over texture, temperature, time, and degree of overrun not seen in lesser machines. Single button programable presets make repeating your sucess very simple. 6.) Becasue of direct drive and enhanced gearing this machine freezes product cold enough to dip directly after discharge. 7.) An unmodified Ross machine starts around $24,000.00, and one modified to this standard would start at $28,000.00 * Produces premium mid-range overrun ice cream and gelato with a 5 HP Motor. * Depending on type of mix, production cycle time can vary between 4-8 minutes per batch. Ross BA-22 Product Specifications * Exclusive Ross Quick Freeze Technology produces the smallest ice crystals. * New Ross digital controls with programmable touch screen settings for texture, temperature and overrun. * Single touch product selection simplifies machine operation. * Exclusive Inclusion Fusion with audible alert: Reverse beater rotation allows adding inclusions directly into the barrel during the freezing cycle. No mixing of inclusions after discharge of the product. * Beater Assembly: Easy to clean single piece helical design w/3 removable Delrin blades. * Drive Motor Size: H.D. 5 HP variable speed motor with VFD drive. * Condenser: Requires a cold water supply with a 2.5 gpm flow and drain. * Outer Construction: Stainless steel panels. * Inner Construction: HD welded steel frame * Dimensions: 25.75"W X 32"D X 53.5"H (with castors) * Door Assembly: Easy to remove light weight Delrin door assembly with rotating discharge valve. * Electrical requirement: 3-phase model available * Adjustable dispense product shelf with non-slip surface. * Built-in Faucet: Flexible wash down hose helps make barrel cleaning fast and easy. * Wash down hose requires a connection to a separate portable water line. * Stainless Steel Construction This option allows a single operator to refill the product without delay between batches by pre-measuring a batch into the hopper and discharging it as soon as the barrel is cleared. When time is money, reduced delays improves your gallons per hour. Additional information for this unit, other equipment, ice cream related products, and the seller can be found at Amish Maid |
