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| CONTROLLED ENVIRONMENT STAND-UP INCUBATOR & SHAKER: This instrument is a stand-up incubator that was used for fermetation and enzyme work and is approximately 20 years old. A platform for holding baffled flasks is icludedad cases of baffled 250 mL flasks are available separately (call for details). This incubator wascapable of both SUB- and SUPRA-ambient temperature control. It hasbee in storage for approximately 5 years and was working when placed into storage. |
