high profile restaurant/food service operation beautiful design and location available equipment/fixtures only
commercial high rise location downtown
complete intact business inactive for
established in 98 all equipment in excellent condition
original invoice equipment only 350,000.00 plus
Walk-In Cooler/Freezer Bangor Cooler 12'x12' Freezer 12x8 w/floor
Covection Oven Bloddgett w/legs Mark V Elect.
3 Door Freezer Manitowoc AV3A 115v
2-Bowl Sink Stainless 10' 6in. w/Disposal opening
2-5' Metro racks Coated 4 shelves
6- Metro racks Coated 4 shelves
2- Catering carts Folding type 3'x3'
2 Bowl sink L shape Rinse area 7' Sink area 80 in. SS
2- Hand sinks Stainless Foot peddles
3-Door Freezer Traulsen RHT3-32 WUT 115v
6' Table w/sink Sink 18in x 14in. x 10in deep w/shelf and pot rack
Toaster (conveyor) Toastmaster TC44 115v
2-Door Freezer Traulsen RHT3-32 WUT 115v
Steamer w/boiler Double stack 24CSM 115v
Steam Kettle Cleveland 4PS (160 qt.) 115v
Steam Booth Groen w/water FPC4
Deep fryer 2 wells Frymaster F22EFSD
Griddle w/oven Toastmaster RA3GD3RA Elect.
Stove w/oven Toastmaster RA3GD1DA Elect.
Convection oven Blodgett (Double stack) Mark V Elect.
2-13' 6 in. Hoods SECO Self-Cleaning SS
1-9' 4 in. Hood SECO Self-Cleaning SS
Steam Table 3 wells 44in. x 22 in. 115v
7' Table w/sink Sink 18 in. x 14 in. x 10 in. deep
2- 4' Metro racks Metal 4 shelves
1- 5' Metro rack Metal 4 shelves
3- Bowl sink w/disposal (L shaped) Sink side 14'
Disposal side 36 in. Table to sink 6'
15' Table w/sink Table to sink 13' Sink 18in. x 14in. x 10in. deep
2- Door Cooler Traulsen (Doors on both sides) 115v. RPI2-32PUT
Vegetable Chopper Hobart (Buffalo Chopper) 84186 115v
12' Salad Bar (Cold) 2-53 in. x 20 in. x 7 in. deep 2- Round wells 12 in
14'- Hot Bar (Steam) 7 wells 2 soup wells
9' Table w/ sides 6 in. sides Stainless
Single door Cooler Traulasen RHT1-32 WUT 115v
Double Door Freezer Traulsen (top & bot) RDT1-32 WUT 115v
Griddle w/broiler Toastmaster 7036 Elect.
Fryer 2 well w/warmer Toastmaster 7036 Elect.
Counter L shape Stainless (10' 6 in. Refridg. area 45 in. x 26 in. x 8 in.
32 in. 2- Hot wells Hand sink built under counter 36 in.
12' load area 1/2 circle unload area 17'
4' Table Stainless wheeled w/ sides
Service line (Horse shoe type) 15' both sides with to 80 in. off sets
Coffee Grinder Grindmaster 100
Coffee/Hoy water server American 81038-NSF
4' 6 in.Waitress station Stainless
Resturant Equipment Nashville, TN
8' 6 in.Waitress station Stainless