Commercial chocolate temperer 100 kg
BRAND NEW - FACTORY SEALED - DIRECT FROM MANUFACTURER!!!
Mol D'art produces moulding and tempering machines containing 15, 50, 75 and 100 kg, constructed out of high quality stainless steel and equiped with an electronic temperature regulation. These machines are easily transformable into truffle or enrobing lines using necessary attachments.
This excellent machine of the highest quality will help the professional chocolatier for melting , tempering en moulding his/her chocolate.
* very accurate and adjustable temperature in °C
* Stainless steel food grade disc
* machine in high quality stainless steel - With vibrating table
* wheel with adjustable speed
* Removable disc and stirring arm (to clean for example)
* Left and right rotation of the disc
* Silent working - no chain transmission
* Vibrating table can be removed with one bolt
We offer you a 3 year guarantee!
Mol d'art is for more then 20 years a worldwide famous name in the world of chocolate machinery. With clients like Godiva, we're your partner for chocolate machinery!
All available machines comply with the international standards of security regulations and are approved by the food industry.
Every machine leaving the production hall of Mol d'Art has passed an extensive test on endurance and reliability.
A maintenance agreement is optional and possible.
This is NOT a trick to collect positive feedback!
Please take a look in our web shop for more chocolate machines!
We also own an e-commerce website with a wide range of the best chocolate machines!
BonAppetit is official authorized distributor for several high quality brands
All of our chocolate fondue fountains, commercial chocolate fountains and chocolate tempering machines are covered by manufacturer's warranty. Please contact the manufacturer direct for warranty repairs.